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Mushroom & Spinach tofu scramble

Mushroom & Spinach Tofu Scramble

Earthly Superfood
A protein filled breakfast with scrambled tofu, mushrooms, and spinach.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Breakfast
Cuisine American
Servings 3 people

Ingredients
  

  • 1 tbsp olive oil
  • 3 gren chilly chopped
  • 1 medium onion chopped
  • 1 cup mushroom chopped
  • 1 cup spinach tightly packed
  • 14 oz firm tofu

Instructions
 

  • Press the tofu using a tofu press or kitchen towel to remove excess moisture.
  • Heat oil in a skillet over a medium heat. Add chopped chilly, onion and cook till they are translucent.
  • Add mushroom and spinach and cook for 5 minutes.
  • Add crumbled tofu, turmeric, and salt and fry until combined. Switch off the flame.
Keyword Easy, mushroom, mushroom and spinach, protein food, tofu, tofu scramble