Sprouts sandwich are the best and healthy sandwich perfect for breakfast/lunch/dinner. This is a great way to include protein in your diet. If you have sprouts ready, then this sandwich is so handy to prepare. After making sprouts at home wanted to try something different other than regular salad. So gave this is a try, … Read more
Black bean and Tempeh enchiladas are so simple with homemade enchiladas sauce. They are healthy, and it is vegan. I got this recipe from a book but didn’t note the book’s name or author. Once I get it, I will update you soon. If you have canned beans and sauce, then this recipe is for … Read more
Greek Platter with Spinach Rice is the platter with all Greek goodness on a plate with spanakokoriza(spinach quinoa), falafel, hummus, tzatziki sauce, Briami(roasted vegetables and with some fresh vegetables and olives. I have done spanakokoriza with quinoa for a healthy version. Choose any grain as per your choice. These Greek-inspired bowl is layered with healthy … Read more
A guide to tofu ~ a complete guide about tofu, its varieties, how to cook, and recipes using tofu. Tofu has a high protein content and low in calories which makes a great choice for a plant-based diet. There are people who love and hate tofu. If you are following plant-based diet tofu is an … Read more
Briami (Greek Roasted Vegetables) is roasted vegetables with tomato sauce and olive oil in Greek way. They are served with warm pita bread and feta cheeses with olives on the side. It is a simple, flavorful dish. If you love eggplant parmesan, you will love this too with more vegetable options. It a quite similar … Read more
Vegan Jamaican curry Bowl is basically Jamaican curry with red beans and sweet potatoes, coconut rice, and plantains to make a perfect Jamaican bowl. Jamaican Rice and peas are the staple dish in Jamaica. Since I am making the curry with the peas I made the plain coconut rice. The “Pea” meant is Jamaican rice … Read more
Vegan Sushi Bowl combines simple ingredients, with sushi rice, vegetables, and sriracha mayo. Rather than rolling sushi, it is easy to arrange it in a bowl separately, and everyone can choose what goes in their bowl. Nori sheet is an important ingredient in the sushi bowl. Nori – seaweed in general, is considered an extraordinary … Read more
Cranberry Fried Rice is delicious with its vibrant colors, the rice fried on high heat with the tart of cranberry makes a perfect blend. I have added peas to look more colorful. Fried rice is so simple and easy to make. If you have leftover rice lying on your refrigerator then this is a quick … Read more
Crispy Orange & Ginger Tofu is the Vegan version with crispy tofu and sticky and flavorful orange-ginger sauce. This Orange tofu is the winner. Try this and you will instantly fall in love with the punch of orange and crisp of ginger. I have added turmeric to make it more bright. It is quick recipe … Read more
Fried Quinoa Kimchi is simple to prepare and can be done quickly if you have boiled quinoa and kimchi. If you are familiar with kimchi fried rice, there is nothing new for you. I have just replaced quinoa with rice and followed the same steps. I have added peas and carrots to look more colorful; … Read more